COLIN VENT Sous chef, Deepwood & Brewer, Seventh Son Brewing Co. Story by G.A.Benton // Photo by Jodi Miller Colin Vent is always looking ahead. So, having determined food would soon be in his future, as part of Vent's final thesis show to attain a fine arts degree from OSU he not only produced beautiful ceramic pieces, but also cooked artful amuse-bouches to be eaten from them. Later, afte...
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