Filter By Distance
5 Miles
10 Miles
Arena District
Brewery District
East Side
German Village
Grove City
Italian Village
New Albany
North Side
Northwest Side
Olde Towne East
Short North
South Side
Upper Arlington
Victorian Village
West Side
Cajun & Creole
Coffee & Desserts
Contemporary American
Irish & British Pubs
Latin American
Middle Eastern
Pub Grub
Soup & Sandwiches
Low to High
High to Low

Daily Crave

Daily Crave

Rigsby's Kitchen closes in the Short North after 29 years

As many have already heard by now, Rigsby’s Kitchen served its final meals on Saturday night. Owner Kent Rigsby made the announcement official in a Facebook post yesterday.
Daily Crave

Where to get your real pumpkin fix

There are lots of local bakers and chefs working actual pumpkin into baked goods and entrees. Here are seven to seek out for your real pumpkin fix.
Daily Crave

First look: CD102.5’s Big Room Bar

If brunch at a radio station bar gives you pause, hear us out. Music fan or not, this brunch is worth your attention.

Clintonville Community Market to close in October

After a 17-year run, the cooperative grocery located at 200 Crestview Road will close by the end of October.
Daily Crave

The Scoop: Five things to know in Columbus dining news

Every week, Crave editors dish on five things we’re gabbing about in Columbus food news. Here’s the latest.
Daily Crave

First look: Herb'n Cafe in Pickerington

To test his dream, and the market, Taylor Carter did what many young gun cooks did nearly three years ago—he opened a food truck. Herb’n Cafe still lives on in mobile form, but most days it’s parked behind Taylor’s brick and mortar with the same name. Taylor opened Herb’n Cafe in Pickerington earlier this year with the backing of his mom and her business partner Scott Marvin.
Daily Crave

Chefs collaborate for Freedom a la Cart charity dinner

Tickets are now on sale for Freedom a la Cart’s dinner with a purpose, Eat Up. The fundraiser, which benefits the nonprofit catering company and its mission to lead victims of human trafficking on a path to freedom, returns on Saturday, Nov. 14, and will again feature multiple courses crafted by up-and-coming chefs.
Daily Crave

Longtime Worthington Inn chef leaving his post

After 13 years as executive chef of the Worthington Inn, Tom Smith announced he’ll be leaving the historic restaurant at the end of October.
Daily Crave

Brunch at Cray Eatery & Drinkery is infused with fun

Cray Eatery & Drinkery has established itself as a spot for sliders and infused liquors in the former Wonder Bread factory in Italian Village. The restaurant has also added a brunch menu, which deviates from their slider offerings and where none of the food is more than $6, so let the bright neon sign boasting “Cray” in the front door lead your way.
Daily Crave

Comfort food is king at new Copious in the Brewery District

The Brewery District’s newest restaurant, Copious, opened this week. In the kitchen you’ll find chef Curtis Hilliard, who plans to serve his signature style of food—comforting dishes with a twist.
Daily Crave

Phy Phom Pho promises a healthful take on Cambodian fare

Maggie Ailabouni is not the sort of person you’d expect to open a Cambodian restaurant. The Lebanese Ailabouni has made a career out of operating restaurants inspired by the food she grew up with, most notably Middle Eastern eatery Mazah in Grandview. But she's opened Phom Pho—a fast-casual Cambodian eatery where customers can build their own rice (BaiBo) or noodle (PhoBo) bowls at the counter.
Daily Crave

Find authentic Kenyan fare at Wycliff's Kitchen

The gregarious Wycliff Nduati works the room of his yellow- and orange-walled with the ease of an old habit. Tall and thin, he flashes a full-toothed grin at every customer who walks in the door, and happily describes every dish on the Wycliff’s Kitchen menu to a table of first-time diners.
Daily Crave

First look: Stack City Burger Bar

A first look at Stack City Burger Bar, Hyde Park Restaurant group's new eatery that opened last month in the Short North.
Daily Crave

The Scoop: Five things to know in Columbus dining news

Every week, Crave editors dish on five things we’re gabbing about in Columbus food news. Here’s the latest, including Northstar’s latest eatery, a new restaurant in the Brewery District, Oddfellows' brunch buffet and more.
Daily Crave

Update: Hai Poke launches brick and mortar crowdfunding campaign

After a successful kitchen takeover at Oddfellows Liquor Bar, Hai Poke business partners Nile Woodson and Mico Cordero have plans for a brick and mortar eatery.
Daily Crave

The Scoop: Five things to know in Columbus dining news

Every week, Crave editors dish on five things we’re gabbing about in Columbus food news. Here’s the latest, including Crave’s Chef’s Menu event, the new Jury Room tenant, Salty Caramel’s return to Jeni’s scoop shops and more.
Daily Crave

Blind Lady Tavern to open in former Jury Room space

On Monday, Aug. 31, Laufman will open Blind Lady Tavern—a pre-Prohibition-themed bar—at 22 E. Mound St. “We’re really tapping into the 19th century, pre-Prohibition, saloon vibe,” says Laufman, who returned to Ohio in January after a 10-year stint in San Francisco where bartended at and managed spots like Comstock Saloon—a turn-of-the-century saloon and cocktail bar. “It’s got the same kind of vibe [as the former Jury Room]. [Comstock] is the city’s second oldest bar.”
Daily Crave

Salty Caramel returns to Jeni’s stores Friday

All summer, scoop shops have been serving a limited Jeni's lineup with production help from Smith’s Dairy in Orrville. On Friday, Jeni’s Splendid Ice Creams will get one flavor closer normal as Salty Caramel returns to scoop shops. (No word yet on when pints might return to shelves.)
Daily Crave

Cravings Carryout searching for new space

Cravings Carryout Cafe is in search of a new home after owners Matt and Lindsey Tewager received word last week that their lease would not be renewed. According to Matt, they have no clue why property owners have terminated their lease.
Daily Crave Archive