Owner Magdiale Wolmark crafts a menu of inventive vegan and carnivorous fare incorporating ingredients grown in the backyard biodynamic garden. Expect American cuisine like Smoked Portabella Poutine, Ohio Lamb Burger and vegan Tofu Mac & Cheese. If the ellusive biodynamic burger is on the menu, order it.
Restaurant review | Till Dynamic Fare: Update of former Dragonfly expands beyond vegan cuisine
Dragonfly, the nationally known vegan restaurant in Victorian Village, was distinguished by the high standards and ingenuity practiced by chef and co-owner Magdiale Wolmark. He managed to make, for example, a vegan creme brulee without eggs or cream.Till Dynamic Fare Restaurant review | Till Dynamic Fare: Update of former Dragonfly expands beyond vegan cuisine
Restaurant review: Till Dynamic Fare
Welcome to Till, the most exciting restaurant to premiere in Columbus in a long while.Till Dynamic Fare Restaurant review: Till Dynamic Fare