The fast-casual pizza shop offers a build-your-own experience where guests line up at a work station to select pie toppings, or can choose from a list of chef's specialty combinations. Pizza is then fired in a 700-degree wood stone oven for less than 180 seconds.
Restaurant review | Pizza Cucinova: Tasty Neapolitan-style pies built on hand-stretched crusts
Pizza Cucinova is a concept started in the fall by Sbarro’s, a chain out of New York with stores often seen in mall food courts. The first two Pizza Cucinova locations are both in Columbus — at Easton and, the focus of this review, at Olentangy River Road and W. 3rd Avenue.Pizza Cucinova Restaurant review | Pizza Cucinova: Tasty Neapolitan-style pies built on hand-stretched crusts
Pizza Cucinova on Twitter
PizzaCucinova We need your help to win Best Gourmet Pizza in #Columbus! Cast your vote in the #BestofColumbus awards! http://t.co/xy9LcdqZSh03:30 PM - 27 Jan 15
PizzaCucinova Vote for us in the best gourmet #pizza category! RT@ColumbusAlive: Our #BestofColumbus voting is now open. http://t.co/xQWfRNaSLY #Columbus01:30 PM - 25 Jan 15
PizzaCucinova Vote for #PizzaCucinova in @ColumbusAlive's #BestofColumbus awards! http://t.co/Ut9PA5QWHM03:12 PM - 23 Jan 15